The Biscuiterie Latour is a family business that we have been running for almost 20 years. It is located in the Ardennes, in Givet.
Our team currently consists of 6 passionate people.
Our company has been in existence since 2003.
Our organic range was launched in 2010 with great success.
We are very proud to have been awarded IFS certification in 2020 for the first time.
We continue to develop our tooling on an ongoing basis in order to remain at the cutting edge.
The head office of the Latour biscuit factory is located in Givet, France and we export our products to several countries.
- Belgium
- Spain
- Austria
- Portugal
- Germany
Our strengths
In 2012, we decided to broaden our horizons by developing an organic recipe. This will enable us to meet the growing demand of our consumers.
We are happy to count on our trusted partners on a daily basis. We are also present in delicatessen in France and Belgium.
